Cobb Hill Frozen Yogurt Featured As Example of the "Slow Money" Movement

When she wanted to expand her business, Cobb Hill member Jeannine Killbride, founder of Cobb Hill Frozen Yogurt, turned to the local investing movement in Vermont for financing to help her obtain the equipment she needed to increase her production. Earlier this month, the Vermont Sustainable Jobs Fund interviewed Jeannine about the process and her advice to other small-scale, food-system entrepreneurs. You can read the article here.